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Before you jump to Potato Patties recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.
A lot of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen on its own offers you many small means by which energy and money can be saved. Natural living is something we can all perform, without difficulty. A lot of it is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to potato patties recipe. To cook potato patties you only need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Potato Patties:
- Provide of Bacon.
- Get of Cheese.
- Provide of Flour.
- Provide of Black pepper.
- Get 4 of potatoes.
- Take 1 of little salt.
- Get of Butter.
Instructions to make Potato Patties:
- Boil the potatoes and peel the skin.Mash it and add.salt black pepper cheese and flour.Mix it properly..
- Form a patty a circle then place bacon and cheese on top.Then take another patty to cover it..
- Add butter in a pan then fry it over low heat..
Heat a large non-stick frying pan over a medium heat. Add ½ tsp sunflower oil and a dot of butter. When the fat is hot, start to cook the pancakes. Form small potato patties, dip in the second whisked egg and then dredge in the gluten-free flour. Heat olive oil over medium heat.
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